Ten Prime Steak & Sushi Menu
Ten Prime Steak & Sushi is a trendy restaurant located at 55 Pine St, Providence, RI, offering a unique combination of steakhouse and sushi bar cuisine. With a variety of options including raw bar selections, appetizers like Party of Many Skewers and Crispy Tataki, and Wagyu hot rock dishes, this establishment caters to a diverse range of preferences. The reviews from satisfied customers highlight the exceptional service, quality food, and inviting atmosphere. Whether you're a sushi aficionado or a steak lover, this restaurant aims to exceed your expectations with perfectly cooked steaks and fresh sushi. Don't miss out on the hot rock Wagyu, prime rolls, and delicious banana bread pudding. Ten Prime Steak & Sushi is the perfect spot for a memorable dining experience in Providence.
RAW BAR
R.I. Oysters*
Shrimp
jumbo, Old Bay
Edamame
sea salt
Party of Many Skewers*
teriyaki beef tenderloin, coconut shrimp, chicken satay, garlic mango sauce
Rhode Island Calamari
sliced hot peppers, jalapeño tartar sauce, lemon $16
White Miso Soup
Shiitake mushrooms, tofu, scallions
Crispy Tataki*
seared black pepper tuna, avocado & marinated cucumber, crispy rice cake, micro wasabi
APPETIZERS
WAGYU HOT ROCK
Snake River Farms Flat Iron
wasabi aioli
Australian Teres Major
Bearnaise
Miyazaki A5 Strip
honey truffle aioli
Wakame Seaweed Salad
Cucumber, sesame dressing
Ricotta & Pesto
Whipped house made ricotta, basil ginger pesto, champagne vinaigrette, arugula, strawberries, asparagus, toasted pine nuts
Caesar
romaine hearts, white anchovy, miso garlic dressing, croutons, Parmigiano-Reggiano
BLT Wedge
iceberg, crisp bacon, chopped tomato, blue cheese
SALADS
Sushi Nigiri (2 pieces) 8 & Sashimi (3 Pieces) 12
Maguro*
Ahi tuna, wild caught
Shiro-Maguro*
escolar
Hamachi*
yellowtail
Sake*
Salmon (Gulf of Mexico)
Suzuki*
sea bass
Ebi*
tiger shrimp
California
lump crab, cucumber, avocado, tobiko
Spicy Ahi Tuna*
cucumber, spicy mayo, togorashi
Morris Roll*
tempura shrimp, asparagus, cucumber topped with tuna & spicy crab salad
Mango Salmon*
salmon, cucumber, avocado, fresh mango, soy paper wrapped, spicy mayo
Firecracker Roll*
spicy tuna, shrimp tempura, cucumber topped with Ahi tuna, spicy mayo, eel sauce, bubu arare
Providence Roll
beef teriyaki, cucumber, cream cheese, torched with togarashi & green curry soy sauce
SUSHI - SOMEWHAT TRADITIONAL
SUSH - UNIQUELY TEN
Crunchy Munchie
fried coconut shrimp, topped with tempura crab, honey truffle aïoli
Sushi Sandwich*
tuna, salmon, hamachi, spicy mayo, sriracha, Grilled with truffle oil - add $3
Prime Roll*
Maine lobster & tempura asparagus topped with beef carpaccio, truffle chili oil
XO Roll*
avocado & spicy crab salad topped with seared beef carpaccio, crispy onion strings, spicy mayo, eel sauce
Tiger Roll*
cucumber & coconut shrimp topped with torched kanikama & cajun spice, spicy mayo, eel sauce
Naked Rangoon Roll*
cucumber avocado roll, topped with crab rangoon, torched with sriracha, bubu arare
Power Roll
asparagus, cucumber, oshinko, topped with avocado, daikon, soy caviar, micro wasabi
Spicy "Tuna"
avocado, cucumber, pressed watermelon, vegan spicy mayo
Oyster Mushroom
tempura fried oyster mushroom, chive, carrot, cucumber, topped with avocado, white truffle yuzu
SUSHI - PLANT BASED
From The Grill
Filet Mignon*
10 oz
Bacon Wrapped Fillet Mignon*
10 oz
Prime New York Sirloin*
14 oz
Certified Angus Beef Ribeye*
18 oz
Atlantic Salmon*
8 oz
Day Boat Scallops*
8oz
Accompanying Sauces
Choose one complimentary sauce - each additional sauce add $3
Teres Major*
Australian 9 oz
Snake River Farms Heart of the Ribeye*
American 8 oz
Snake River Farms Tenderloin*
American 8 oz
WAGYU
TOP IT OFF
Steak Diane
sauteed onions & mushroom, brandy cream sauce
Crab Oscar
lump crab, asparagus, hollandaise
Shrimp Scampi
jumbo shrimp, garlic & white wine sauce
Bacon Wrapped Scallops
Day Boat scallops, wrapped in Applewood smoked bacon (3)
Gorgonzola
melted, rosemary demi-glace $10
Filet 10
Thai peanut roasted veggies, fennel, shiso chimichurri, sweet garlic soy, micro wasabi
Local Sea Scallops
Carrot ginger puree, lemongrass quinoa pilaf, white miso dressing, red sorrel
XO Meatloaf
Maine Family Farms grass fed beef, garlic smashed potatoes, melted Gorgonzola, bacon, demi-glace, crispy onion strings
Statler Chicken
kalamata olives, capers, heirloom tomatoes, garlic mashed potatoes, grilled asparagus
Lobster
alive & kicking Atlantic ocean lobsters. Steamed or Baked Stuffed ~ 2lb or 3lb
10 SPECIALTIES
FOR THE TABLE
Jumbo asparagus
hollandaise
Spinach
sautéed or creamed
Maple Bacon Brussel Sprouts
truffle aïoli
Death By Butter Smashed Potatoes
Garlic Smashed Potatoes
Truffle Parmesan Fries
Bearnaise*
